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Bar Committee Meeting & Holiday Cheers!

  • Events: Meetings
When Dec 02, 2014 from 06:00 PM to 08:00 PM (EST / UTC-500)
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Starting with Holiday Cheer at 6PM,

If you have a favorite appetizer you'd love to share, light supper @ 6:30PM, and last meeting of 2014 @ 7PM.


  1. Check ID of anyone you think could possibly be under age, even if a member vouches for them, they must have ID with them. Age 21 on “Today’s Date” - 1993 Birthday
  2. Check DOORS and WINDOWS when closing at the end of the night.
  3. Be sure all guests are signed in the Guest Book by a member and they are with a member.
  4. Cans- Do not empty bags until the bags are full. Make sure cans are empty before putting them in
  5. the bags.
  6. Beer taps – the drain needs a pitcher of HOT water poured down the small hole under the small
  7. grating each day.
  8. Pop Guns – the gun holder also needs a pitcher of HOT water poured through them each day
  9. (upstairs also).
  10. Ice Container- needs to always have ice in it to keep pop cold.
  11. Please wash hands/use hand sanitizer before bartending!!
  12. PLEASE clean up after yourself and your guest.
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